The tamarind fruit is a fruit similar to beans or other legumes, but considerably larger. It grows inside of a strong shell, and the seeds from the tamarind fruit are contained inside of the fruit itself.
The pulp obtained from the tamarind fruit is very dense and thick, and it has a sweet and sour taste that is very hard to forget. It is rich in Vitamin C and antioxidants, making it ideal for those looking for a healthy fruit.
It is because of these properties and uses that Interfoods decided that the tamarind fruit should be used as the main ingredient for what is currently one of our most popular products – Tamarind Pulp.